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About the Produce Safety Collaborative

Colorado’s Produce Safety Collaborative is made up of 5 organizations collaborating to bring the most up-to-date produce safety information, training and education to Colorado’s produce growers and other industry stakeholders. The Collaborative’s partnering organizations are:

  1. Colorado State University Extension
  2. Colorado Department of Agriculture
  3. Rocky Mountain Farmers Union
  4. Colorado Fruit and Vegetable Growers Association
  5. Fort Lewis College

 

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