On-Farm Readiness Review
The On-Farm Readiness Review (OFRR) is a non-regulatory, confidential assessment of a farm’s readiness for compliance with the Food Safety Modernization Act (FSMA) Produce Safety Rule, conducted on the farm. It is an excellent opportunity for fruit and vegetable growers to determine how their on-farm practices align with the Produce Safety Rule.
For each farm assessment, the OFRR team will consist of 2-3 staff from the Colorado Department of Agriculture and Colorado State University Extension.
For more information on what to expect during an OFRR, see this factsheet, and check this page frequently for updates on how to register for an OFRR on your farm.